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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
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Description
mounting traces on verso and some silvering at the top
shown reading a score
Photo by Rattles photo studio
Also included is one announcement for an upcoming full Ring with Bohm conducting
Child, Julia - Signed Book "Mastering the Art of French Cooking" Framed Memorabilia mounting traces on verso andAmerican cooking teacher (1912 2004), author, and television personality. Her book "Mastering the Art of French Cooking" signed and inscribed by her with a short sentiment ("bon appetit") on the first title page. Published by Alfred Knopf, New York, 1967, 1st Edition, 11th Printing. Size is 7. 3 x 10. 1 inches 684 pages, hardcovers, dust jacket, in very good condition.
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