Tromba Tequila Anejo (750ml) 1949 but it performs beautifully nonetheless

but it performs beautifully nonetheless

meticulously distilled and aged to perfection

slow agave roast creates Cimarrón’s bright

crushed wet stone

Tromba Tequila Anejo (750ml) 1949 but it performs beautifully nonethelessAward tasting note: "Savory notes of grassy herbs blend with aromas of earthy agave on the nose. The palate presents a delightfully melody of bright flavors like lime zest, thyme, sea salt, and subtle roasted vanilla with an overall clean profile." Finalist, Ultimate Beverage Challenge Tromba Aejo is aged in white oak American barrels for a maximum of 24 months, resulting in a golden colored tequila with a complex and sweet flavor, with gentle notes