Kai Shun - Magoroku Pakka Vleesmes 8'' 20,0 cm BF 10% inductie of in de oven

inductie of in de oven kookt

Wash and dry by hand

This way it is always within reach

do not use sharp tools or abrasive sponges

Kai Shun - Magoroku Pakka Vleesmes 8'' 20,0 cm BF 10% inductie of in de ovenThe Magoroku Pakka Meat Knife 8'' (20. 0 cm) from Kai Shun is an essential knife for precise cutting of meat. This meat knife from the Seki Magoroku Red Wood series combines Japanese craftsmanship with a traditional and elegant design. Ideal for both professional chefs and passionate home cooks. Unique features and specifications High quality blade: Made of Daido steel 1K6 with a hardness of 57 (1) HRC, for long lasting sharpness and precision.