Goujon gâteau Pinceau de Précision they may have a damask

they may have a damask blade

et il sera difficile de les éliminer)

Utilisation de l'enrobeuse chocolat et bonbon:

Spherical molding for praline chocolate

Goujon gâteau Pinceau de Précision they may have a damaskCake board+rod separator These rods for layered cakes will make the separation between the cakes and will reinforce the cakes before layering. The dividers are made of high quality plastic, with a smooth and reliable surface Reliable and durable: The diameter of each plastic cake pin rod is about 1cm the length of the white rod is about 24cm and the transparent rod is about 19cm. the thick rods can fix the multi layered cake, and keep it stable, and