Falanghina IGT - Pietracupa Sicilia so they should be kept

so they should be kept cool and consumed by the expiry date

con note di violetta

white fruit and Mediterranean scrub scents pervaded by a marine note

Astringenza matura e vellutata ne caratterizzano il palato

Falanghina IGT - Pietracupa Sicilia so they should be keptDenomination : Falanghina IGT Technical Details : Falanghina 100%, 12. 5% Vol Vinification : In white with soft pressing and fermentation at controlled temperature. Aged on fine lees in steel, better a long maturation in bottle to appreciate it at its best. Description : More mineral than fruity, leaner and fresher than fat and balanced, saltier than soft. Wait at least a couple of years. On the nose, intense, persistent citrus (lemon peel above all)