Shinrai Knives - Hakmes Zwart - 19 cm BF 50% Maintenance Tips & Recommendations

Maintenance Tips & Recommendations

This results in unprecedented hardness and long-lasting sharpness

Was de messen met de hand in lauwwarm water en gebruik een mild sopje

Looking for a stylish and functional knife set

Shinrai Knives - Hakmes Zwart - 19 cm BF 50% Maintenance Tips & RecommendationsBeautiful and unique Shinrai knives. Are you a star chef? Then this is really something for you! The Forged Japanese Knife Type 1 from Shinrai Knives is a large knife with a broad, curved point. A butcher knife is also called a butcher's ax or cleaver. Ideal for chopping and cutting large pieces of meat. Butcher knives are somewhat heavier and stronger than other knives, so you can use force without worrying that the knife will break or crumble.