Bistrot Vintage Uni, Bleu canard - Couteau à dessert Finish:Vintage C'est le couvert le service

C'est le couvert le service dont on ne peut plus se passer une fois adopté

on ne peut pas s'en passer

A pearly handle available in several colours

the rice spoon is ideal for serving rice of course

Bistrot Vintage Uni, Bleu canard - Couteau à dessert Finish:Vintage C'est le couvert le serviceWith the Bistrot collection, we were inspired by some of our favourite places: restaurants, terraces and cafs. When designing this cutlery we wanted to faithfully capture the atmosphere while adding a modern touch: the styling is simple, the rivets are visible, while the colours and materials stand out nicely. From red to blue, not forgetting the superb materials with horn or tortoise effects. Available with gloss or vintage finishes, were sure youll