Rinaldi "Calabria" Axe "Grade B" The only thing wrong with

The only thing wrong with this example is a small knot in the wood of the handle

A traditional butcher knife of moderate length and robust build

Select the Special Grade option to have the edge brought to a finely honed and polished convex

Fully adjustable to fit stones ranging from 5

Rinaldi "Calabria" Axe "Grade B" The only thing wrong withThe Calabria pattern axe is a real favorite of ours. The straight bit, while not as deeply penetrating, is more efficient at connecting repeated blows and allows for very rapid felling. Featuring a linear wedge like (but narrow) taper from the bit to the eye, this axe makes for a good light all 'rounder for both chopping and splitting tasks. The ample, broad haft allows you to either use it as is or to carve the handle down to your tastes. The eye is