OXO - Bladed Meat Tenderizer tongs Our Spiralizer is perfect for

Our Spiralizer is perfect for creating vegetable noodles

The tongs have sharp teeth

16" L x 7" H x 6

With curved corners for smooth dispensing

OXO - Bladed Meat Tenderizer tongs Our Spiralizer is perfect forWith 50 sharp blades, not only does this tenderizer make meat more succulently soft, it also creates pockets for meat to quickly absorb marinades and retain its own juices, promoting uniform cooking. The clear base makes it easy to see the indent left in the meat for even tenderization and the contoured shape is comfortable to hold. Safely locks with blades covered; comes apart for easy cleaning. 3" L x 2" W x 4" H Stainless Steel Blades Soft non slip