Sencha Saemidori Sachet caramelized and dried fruit notes

caramelized and dried fruit notes that are slightly more robust than Hoji Tencha

Ideal to control the infusion time in silence

This white ceramic teapot is ideal for solo or duo tasting

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Sencha Saemidori Sachet caramelized and dried fruit notesThis spring sencha, or shincha, comes from the Saemidori cultivar, and it comes from the producer Mr. Nishi located in Kirishima on the island of Kysh. In the cup it develops fresh, smooth, vegetal and marine notes with an almost milky background typical of this cultivar. Coming from a short steaming futsumushi , it is a beautiful entry into the world of sencha, interesting to compare with Sencha Yabukita de Concours to understand the impact of the